Friday Favorite: Euforia Gluten-Free Thousand-Layer Cake

This week’s Friday Favorite on BeFreeForMe goes to Euforia Confection’s Gluten-Free Thousand Layer Cake.

I first tried this soft, spongy, flourless, all-natural cake at a trade show. The samples were enticing and intriguing. These cakes are made with thin delicate layers of cake, which are all individually baked… and I find utterly amazing! The cakes themselves are beautiful to look at – but, as I discovered, even more beautiful to eat. =)

Euforia’s Thousand-Layer Cakes come in two flavors: Vanilla – with a familiar and comforting melt-in- your-mouth flavor, or Spice – a sassy blend of spices that creates a ultra-chic spice cake even Grandma would love.

I love that these cakes can be frozen for up to 6-months– which is perfect for those last-minute get-togethers. This cake is also great served as a birthday cake, or eaten “just because”.

All these reasons, plus thousands more, are the reasons why Euforia Gluten-Free Thousand layer Cake is this week’s Friday Favorite on Congratulations!

Want to buy? Check out these links on
Thousand-Layer Cake (Vanilla / Roll)

Thousand-Layer Cake (Vanilla)

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5 Responses to “Friday Favorite: Euforia Gluten-Free Thousand-Layer Cake”

  1. Sue Says:

    These look amazing and I am sure they taste even better.

  2. euforia Says:

    We are happy that you enjoy euforia thousand-layer cake and to see your wonderful review. It is indeed a healthy and gluten free cake. Just to give you a head ups that we will be releasing lemon flavor soon. Again, thank you for this review.

  3. Kathleen Reale Says:

    Thanks, euforia for making such a great gluten-free cake! I can’t wait to try the lemon flavor!

    Be Free!

  4. Connie Says:

    It looks very interesting. Was just thinking about making a birthday cake for my gluten free self and now I wouldn’t have to! lol

  5. euforia Says:

    Hi Kathleen, our new euforia Thousand-layer Cake with lemon flavor is released. It gives a refreshing blast of citrus flavor. Check this out 🙂

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