Friday Favorite: McCain’s Purely Potatoes

This week’s Friday Favorite is all about convenience. With the kids back at school, more formal meal times being planned and the car pooling kicking back into high gear – it is always good to discover products that can make our lives simpler… and tastier!

McCain’s Purely Potatoes makes meal time sides a snap. They come in three varieties that are all gluten-free and allergen-free: Whole Baby Skin-On Potatoes (made with just one ingredient – you guessed it:  Potatoes!), Russet Potato Slices and Shredded Hash Browns (both with some added Citric Acid to maintain natural color).

My favorites are the Shredded Hash Browns since there are so many ways that you can use them. You can make them into Potato Pancakes, Potato Casserole or just plain ole’ delicious hash browns for breakfast time.

The McCain’s website also has tons of recipes that use the Purely Potatoes – it’s worth checking out. A couple of the recipes I can’t wait to try are the Purely Potato Sausage and Cheese Frittata and the Purely Potatoes Pesto Potato Salad.

Simple, tasty side dishes that save on time are the reasons why this week’s Friday Favorite on goes to McCain’s Purely Potatoes. Congratulations!

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